6th ANNUAL PITCHFORK STEAK SUPPER
Cost is $25.00 per plate. A taste you have to see to believe! Certified Angus Beef steak on a pitchfork in a cauldron of hot peanut oil sizzles to perfection in minutes. Fresh tossed salad, potatoes, biscuits, iced tea and homemade dessert accent this unique style of cowboy cooking! Serving from 5pm until 8pm. Proceeds to benefit the CCCA Scholarship Program. Call 704-482-4365 to reserve your tickets.
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